Miso butter mushrooms, black garlic seasonal peas, gremolata, lemon, charred sourdough and a small coffee for just $25!
Enjoy our house made Autumn Rooms Crumpets with a Mimosa for $25. 7 days a week BOOK NOW!
Select from our range of delicious breakfast bruschettas and pair this with either a mimosa or cold press juice.
Treat yourself to a big brekkie or veggie brekkie plus any small coffee or fresh orange juice for just $25. Monday - Friday, from 7am until 2pm No bookings, walk...
Delicious churros dusted in cinnamon sugar with your choice of dipping sauces. Paired with two decadent hot chocolates made with real couverture chocolate and frothed milk for just $25! Monday-...
If you haven't had the chance to sample the delights of Mayfield's gourmet food hub, Pork Ewe Deli now is your chance!
Get yourself a burger, chips and drink for $25 at Grill'd - The Rooftop Kotara! Available every day. No booking required.
Choose any pita, pair it with a regular chips and house wine, beer or soft drink for just $25 Monday - Friday 11am-4pm. BOOK NOW Call 02 4089 2990 ...
For $25 you can choose TWO plates from our PUB YUM CHA menu. From Plum Pork Belly Bites with Siracha Mayo to Chicken Parmigiana Bao Buns - this Asian-inspired x...
2 x Burritos or Naked Burrito Bowls and 2 x Drinks for $25. Only available at Mad Mex Kotara for a limited time. Not available in conjunction with any other...
Beer and Pizza: name a more iconic duo 🍕🍺 Join us from Monday to Friday and enjoy any one of 4 wood fired pizza: Nonna Caterina, Margherita (V), BBQ pollo,...
Keeping it simple and delicious this year. The iconic Eddie's burger + schooner of Akasha Super Chill Pacific Ale for $25! Can life get any better? BOOK NOW ...
If you are looking for delicious home-made dumplings and pork buns, come and try our pork buns plus your choice of a soft drink or tea for just $25. We...
Fragrant coconut Laksa with fresh mussels, fish, prawns, and squid, served with rice noodles and bean sprouts. Served with a selected glass of Peter Drayton’s wine for just $25. Monday...
Here’s your chance to feast on our 200g Woodward grass fed sirloin served w/ native herb roasted hand cut potato wedges, seasonal greens, and a rosella flower and Tasmanian pepper...
Experience the ultimate plate date with a 200g Carrara wagyu rump served w/ twice cooked garlic potatoes, buttered green beans, and a whiskey pepper jus along with your choice of...
Why use a spoon when you can dip your toasted sourdough into our flavoursome mussels, braised in a chilli, garlic, tomato and white wine broth. Partnered perfectly with one of...
Taste the world's finest beef, Kagoshima A5 Wagyu, with the perfect combination of rich, meaty flavour and tender texture with a glass of First Creek Rose. Experience the beauty of...
Sticky Spicy Korean Fried Chicken with chicken broth topped with Pa muchim scallion salad and marinated egg, pairing with a glass of wine from the Hunter Valley for just $25....
Any 3 of our famous tacos with a frothy tap beer or house made sangria - $25 Monday - Sunday before 5pm BOOK NOW!
Come a get a mouthwatering monkeys cheeseburger + Modus beer for just $25. Monday - Friday lunch only. We only take bookings Monday to Friday.
Bring a taste of native Australia to your plate. Enjoy Head Chef Al's pan-roasted market fish with warrigal greens, sea lettuce and parsley butter. Alongside our restaurant ethos, this meal...
Braised Lamb & Peas, tossed in Pappardelle pasta with roasted eschalots & pecorino washed down with a delightful Margan Family Wines Hunter Valley Red for only $25 Every day for...
Join Kinn Thai from Monday to Sunday and enjoy the Pad Thai meal deal featuring traditional Thai stir-fried thin rice noodle with chicken, egg, bean sprouts and crushed peanut and...
Fried chicken, elevated. Indulge in buttermilk fried chicken with creme fraiche, and topped with a luxurious helping of Avruga caviar. A match made it heaven with a Foghorn tap beer...
This has been a standout menu item from our early days when the team got together. As one of our best selling menu selections it is a staple of our...
Tuscan Cannelloni (Vegan) – with roast eggplant, garlic, capsicum, black olive, eschalot, fetta & basil with sofrito sauce rocket & herb salad Plus a schooner of Coopers Pale Ale or...
Celebrate 8 years of Foghorn bringing you great pizza & craft beer with this exceptional offer! Every week during April, our chef will create a new pizza special which you...
Feed your hunger craving with some crispy Chimaek Korean Fried Chicken and your choice of beer or soft drink for just $25. Available Monday to Thursday. Lunch only. BOOK NOW!...
Fresh and delicious market fish 'cooked' in coconut milk with chilli, ginger, tomato, and coriander, served with crispy fried wontons and a chilled glass of Hunter Valley Semillon from Crossing...
Linguine Pasta (dried on bronze cut) and our marinara sauce made with fresh mussels, prawns, calamari, octopus, claims. Cooked with some white Italian wine, a crustaceans bisque and finished with...
Romberg’s Rooftop Bar | Cheese + Wine Tasting Join us, for a cheese and wine tasting at Romberg’s rooftop bar. Indulge in selection Pork Ewe Deli cheeses, served up with...
Mouthfuls of sweet, tender fish wings, perfectly paired with a local white wine – just $25pp. Available throughout the month of April on Thursday – Saturday from 12pm – 2:30pm....
Delicious Italian classic dish. Arancini with mushroom, mozzarella and black garlic. Served with fries, house salad and spicy mayo. Pair with house wine of your choice (white/red/sparkling) or simply choose...
Grab yourself a sweet deal with Newy's best burger and Newy's greatest beer. Just $25 gets you a delicious burger and chips meal plus you can choose from our wide...
Back in the office? Get outside for your lunch break and take in the fresh air and views of our very own working harbour. Enjoy a dish from our seasonal...
Newcastle foodies - we have an amazing deal for you! For just $25, you can enjoy our special release Roasted Peach Oat Cream Hazy IPA and a delicious Roasted Peach,...
Try our Award-Winning Steak Sandwich – Tender Rump Steak, Beer Onions, Black Pepper Aioli, Lettuce, Tomato, Beetroot & Cheese on Herb Sourdough & Chips Plus a schooner of Coopers Pale...
Newcastle foodies - we have an amazing deal for you! In an exclusive collaboration with Good Folk Brewing, our plate date dish is house-made gnocchi with Good Folk Black braised...
Enjoy our delectable 'Papperdelle Al Gorgonzola' with your choice of a glass of house white, red, rose or beer for just $25. Papperdelle Al Gorgonzola / Papperdelle, gorgonzola, candied walnuts...
Join us during April for our Newcastle Food Month Plate Date special! Enjoy our prawn spaghetti with garlic, chilli, olives and cherry tomatoes paired with a Sydney brewery beer, glass...
The Humble Thai can’t solve your problems but we have yummy cashew nut chili jam to make you feel good! Cashew nut chilli jam w/rice + 1 glass of Verdelho...
Throughout April – Available Friday – Sunday: 11am, 1pm or 3pm Join us for Newcastle's biggest high tea takeover ever! Enjoy a charming high tea prepared by Reece Hignell (Cake...
WINGS & WINES (done with Doom juice wines) A spiritual journey through each heat level, with wines to match. Learn about peppers & Pinot from Newy Fried Chicken & Doom...
Time to ‘don your best white linen, round up your friends and prepare for an evening of understated European elegance because Le Dîner en Blanc is heading back to Newcastle...
Don't get left stranded dressed in white, head to The Lucky Hotel on Hunter Street from 1030pm on Saturday 1st April, after the world-famous pop-up posh picnic and party the...
Throughout April – Available Friday – Sunday: 11am, 1pm or 3pm Join us for Newcastle's biggest high tea takeover ever! Enjoy a charming high tea prepared by Reece Hignell (Cake...
Eat and Drink your heart out with Bottomless pizza and cocktails. Drink our delicious cocktails, while we serve you bottomless pizza. Choose from- Aperol Spritz, Elderflower spritz, Margarita, or our...
© 2021 Newcastle Food Month
Newcastle Food Month acknowledges the traditional custodians of the land on which we live, learn and work, the Awabakal and Worimi peoples and pay respects to their Elders past and present.