« All Plate Dates
Braised Lamb & Peas, tossed in Pappardelle pasta with roasted eschalots & pecorino washed down with a delightful Margan Family Wines Hunter Valley Red for only $25
Every day for lunch.
BOOK ONLINE or call us on 4963 5000
© 2021 Newcastle Food Month
Newcastle Food Month acknowledges the traditional custodians of the land on which we live, learn and work, the Awabakal and Worimi peoples and pay respects to their Elders past and present.