Foghorn Brewery

Delight your senses at FogHorn Brewery, where their renowned food meets captivating live music. From Argentina with Love features the effervescent Argentine soprano María Eugenia Nieva and acclaimed Australian classical guitarist Andrew Blanch, taking you on a journey through Argentina’s rich musical heritage. Enjoy iconic tangos by Piazzolla and Gardel alongside beautiful música folklórica from the Argentine countryside. Andrew and Eugenia have shared their music in over 70 concerts across the USA.

Don’t miss this unforgettable night of food and music at the iconic FogHorn Brewery, in association with Newcastle Music Festival and Newcastle Food Month.

Ticket includes:

2-course set menu
Complimentary drink on arrival

Additional drinks available for purchase. Special dietary requirements can be accommodated only with prior notice—please indicate when booking or contact the venue directly.

Alice Morgan, saxophonist, is celebrated for her vibrant artistry and has been described as “sublime, full of colour and life” (Stuart Greenbaum). A prominent voice in the Sydney music scene, Alice performs music spanning classical to experimental and regularly appears with the Sydney Symphony Orchestra as Guest Principal Saxophone.

She will be joined by Ronan Apcar on keyboard, renowned for his “fearless technique and musicality,” creating a perfect harmony of food and music at the iconic FogHorn Brewery, in association with Newcastle Music Festival and Newcastle Food Month. Additional drinks will be available for purchase. Special dietary requirements can be accommodated only with prior notice—please indicate when booking or contact the venue directly.

Inclusions:

2-course set menu
Complimentary drink on arrival

We’re celebrating our legendary local producers and Newcastle Food Month beverage partners with a rare opportunity to enjoy intimate dining alongside Newcastle’s award-winning brewer, Shawn Sherlock, and our good friends at Earp Distillers. Settle in for an expertly curated menu from Foghorn Head Chef Marley Longo, joined by guest chef Nick Biddle of Lock’s Paddock, thoughtfully paired with special-release Foghorn beers, Earp spirits, and award-winning First Creek wines.

The night also marks the launch of a very special limited-edition Earp x Foghorn barrel-aged beer—one you won’t want to miss.

Inclusions:
• Four-course dinner paired with beers, wines, and spirits