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The Producers Dinner
April 2 @ 6:00 pm - 9:00 pm
$119
We’re celebrating our legendary local producers and Newcastle Food Month beverage partners, in this rare opportunity to experience intimate dining with Newcastle’s award-winning brewer, Shawn Sherlock and our good friends Earp Distilling Co and First Creek Wines. Enjoy an expertly curated food menu from Foghorn Head Chef Marley Longo, and guest Chef Nick Biddle, paired with special release Foghorn beers, Earp spirits and award-winning First Creek wines.
The night also marks the launch of a very special limited-edition Earp x Foghorn barrel-aged beer—one you won’t want to miss.
Inclusions:
• Four-course dinner paired with beers, wines, and spirits