Experience culinary perfection at Nagisa Japanese Restaurant’s Seafood Long Lunch by the Water, a sensory delight featuring First Creek wine pairings. Nestled by tranquil waters, indulge in an exquisite menu of fresh oceanic treasures meticulously prepared by our skilled chefs.
Each dish is elevated by the refined notes of First Creek wines, creating a harmonious symphony for your palate. Enjoy the elegant fusion of Japanese flavours and premium wines in a serene waterfront setting, where every sip and bite is a celebration of culinary artistry.
Immerse yourself in this unforgettable gastronomic experience, where the beauty of the sea meets the sophistication of fine dining.
**Gluten-free option available with prior notice.
Limited spaces available – Click here to book now!
**Our venue is wheelchair accessible.