Indulge in a captivating evening of exquisite flavours at our “Battle of the Vines Dinner,” a unique wine-centered event that promises an unforgettable culinary experience. Join us for an exclusive dinner featuring a curated selection of wines from the renowned Hunter Valley and South Australia, putting some of the finest varietals against each other.
Embark on a sensory journey as you experience paired wines, chosen to enhance the flavours of each course. Our Head Chef Warren Fouracre has crafted a delicious menu that complements the distinct characteristics of each wine, ensuring a harmonious fusion of taste and aroma.
The evening’s highlight is the “Battle of the Vines” competition, where guests have the opportunity to compare and cast their votes for their favourite wines. Engage in friendly debates as you compare the profiles of Hunter Semillon against its South Australian counterpart, explore the depths of Hunter Riesling versus SA Riesling, and savour the complexity of Hunter Chardonnay competing with its South Australian counterpart. The battle extends to red varietals as well, with a showdown between Pinot Noir, Shiraz, and Cabernet Sauvignon, promising thrilling discoveries for your palate.
To add a touch of sweetness to the night, indulge in the luxurious world of Botrytis wines, completing the spectrum of flavours and showcasing the diversity of these two renowned wine regions. Whether you are a seasoned wine enthusiast or a curious novice, the Battle of the Vines Dinner promises an immersive experience, where each sip and bite tells a story of craftsmanship.
Join us for an evening of culinary delight, friendly rivalry, and the discovery of exceptional wines as we celebrate the unique charm of Hunter Valley and South Australia.
Please book directly through us. Call us on 4962 8888.
**Our venue is wheelchair accessible.