Prawns cooked in a house Napoli sauce with heirloom tomatoes, garlic butter, green sweet chilli peppers, and parsley. Served with a beautiful, house made flatbread for dipping. A one out of five on the chilli-spice scale. Enjoy with a delicious No. 8 Dry Gin & Tonic – bringing a herbaceous balance to your meal. Earn points with every visit! Sign up to Earp Distilling Co.’s Loyalty Program ↗